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¹ 4 (82) | August, 2024

Table of contents

News of the Ukrainian Pig Producers Association

AUPB: report on the implementation and results of the project “Animal Health in Ukraine”

Ukrainian agrarians discussed the “hottest” issues at the All-Ukrainian Forum

Markets overview

Do they count pigs in the fall?

“Bread in the field is not in the barn”

Focus

Yuriy Kolesnik: a global view of the functioning of the agricultural business

For a manager

Tools for assessing sow welfare in Germany

For a technologist

Dobriansky S. Effective fattening of pigs: 4. Use of hidden reserves for maximum growth rate of pigs

Keeping sows in groups

From farrowing to lactation: how to minimize stress and maintain sow productivity

Ilyashenko A. Complex approach to the use of enzymes in pig feeding

For a veterinary

Vaccine handling on the farm: transportation, reception and storage

Kokarev A, Masyuk D, Nedzvetsky V. Circovirus infection of pigs: modern characterization

Equipment

Efficient pig feeding technology

A healthy farm

Yesina E. Basic issues of biosafety of pig enterprises

Feed biosafety

Feed safety basics for veterinarians

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